September 28, 2012
National Public Lands Day in Gold Butte, September 29
You are invited!
 Whitney Pockets area in Gold Butte (c) Brian Beffort
In the spirit of National Public Lands Day, some of the many
folks who love Gold Butte are getting together to do a variety of service projects
in and around the Whitney Pockets area of Gold Butte. This event
is open to adults, seniors, groups and families (There is an activity for folks of
all ages and abilities). The projects include: picking up litter, installing
a kiosk and signs, planting native plants, and monitoring roads and trails.
This event is brought to you by Friends of Nevada Wilderness
and the Bureau of Land Management, Las Vegas Field Office and Grand Canyon-Parashant
National Monument.
If you want to make a difference and want to show support
for a wild Gold Butte, join us for Public Lands Day. Please call Kurt
Kuznicki for more details (775) 745-3119.
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Columbus Day at the Hunter Creek trailhead, October 8 (Reno)
You are invited!
 Our new stickers are available for volunteers and for sale.
Contact: Alli Harvey or (775) 324-7667
Calling all Friends of Nevada Wilderness in and around Reno!
Join us this Columbus Day, Monday, October 8 to get the word out to
local hikers about Mount Rose Wilderness.
We will be tabling at the Michael D. Thompson (Hunter
Creek) trailhead, 10am to 5pm, and we'd love your help handing out
coffee and cocoa while talking wilderness! Shifts are very flexible.
If you want to take a hike up to the falls, it's 7 miles
(round trip) and well worth it.
For more information and to RSVP, please get in touch
with Alli at [email protected]
or (775) 324-7667.
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Mount Rose monitoring hike, October 13
You are invited!
 Join Friends as we help to protect our backyard wilderness on Mt. Rose. (c) Sam Coleman
Calling long-distance hikers and Mount Rose Wilderness
enthusiasts! We need to get out there and explore before the snow falls.
Join us for a fun, difficult, and gorgeous late-fall hike to some
of Mount Roses lesser explored, but extremely worthwhile corners. Help us get a
better sense of the wilderness quality and potential.
RSVP to Alli at [email protected] or Renee at [email protected] or call (775) 324-7667.
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Trails: Better, Safer, More Enjoyable!
After years of neglect and overgrowth, the Toiyabe Crest National
Recreation Trail is open and ready for you to enjoy thanks to your support and a
hard-working trail crew.
Friends recently completed the first year of a two-year
trail-maintenance program in and around the Arc Dome Wilderness area. Nick Szewczak,
Shawna Kelley, Dave Puritz, Ari Schwartz, Miles Gallagher, and Jen Callahan spent an
intense-but-rewarding three months tromping around Nevadas longest mountain range.
Along the way, they fixed erosion problems to
keep the trail stable, removed hazard trees, pruned back encroaching vegetation and
improved habitat, views and navigation by erasing unneeded, redundant routes.
 Secretly trained by mountain ninjas, Friends trail crew members return to the source of their power after a busy day of work. (c) Nick Szewczak
The crew maintained 32 miles of trails on
the Austin-Tonopah Ranger District this summer, but we are especially proud of the
work they accomplished on the North/South Twin Connector, on the
southeast side of Arc Dome and the Toiyabes. This stunning 15-mile loop hike
through the Arc Dome Wilderness was in dire need of maintenance and clearing.
Now the trail is open and would be an excellent choice for a nice night or two in the
heart of the Great Basin.
The trail crew is still working: at the
beginning of September, the crew headed north to work on the Summit trail
on the Santa Rosa Ranger District. In addition to their trail work, they will also
focus on sections of the trail that were burned during the Hanson fire, which burned
over 1,000 acres of the Santa Rosa/Paradise Peak Wilderness in August. The crew will
work until the end of October or when the snow begins to fly.
Backcountry trails are an essential part of the wilderness
experience, and Friends trails program helps hunters, equestrians and hikers
enjoy well-cared-for paths leading to your next grand adventure.
Our trails program would not be helping to take care of our
public lands if it was not for the following funders: The Secure Rural Schools
Resource Advisory Councils (RACs) of Nye, White Pine and Humboldt counties, the
Nevada State Recreational Trails Program, the National Forest Foundation, and caring
members like you.
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National Public Lands Day(s) in Northern Nevada!
Each year in September, land-management agencies across the
country invite citizens to celebrate our nations public lands through service and
stewardship. This year, more than 170,000 people like you participated
in 2,100 clean-ups and restoration projects across the country . . .
including a few in northern Nevada.
On September 15, more than 30 volunteers
joined Friends of
Nevada Wilderness, Nevada Outdoor School and the US Forest Service to work in the
Santa Rosa Ranger District near Paradise Valley.
Efforts on the project included barbed-wire
fence pulling in Mullinix Creek. Students from the Wildlife Society Club
at UNR also learned how to monitor range developments (troughs,
fences, etc).
 Pasta Patrol! Friends Alli and Wes cookin up a heaping helping of pasta to feed hungry volunteers after pulling fence in the Santa Rosas. (c) Brian Beffort
On September 22, another 30 volunteers
ventured out to care
for National Conservation Lands of the dusty Black Rock playa with Friends, the BLM
and Nevada Outdoor School.
While some of the volunteers cleaned up the heavily impacted
Trego Hot Springs to protected sensitive habitat from vehicles,
other volunteers ventured into the most-scenic Lavabeds to monitor
the health of the springs out there.
Both projects were family friendly, and the children
that attended participated in educational Kids Camps with the Nevada
Outdoor School. Campers made new friends, played outdoor games, cooked with solar
ovens and learned about their public lands. Friends of Nevada Wilderness appreciates
the great work Nevada Outdoor School does to bring stewardship and
education to kids across northern Nevada since 2005.
 Volunteer Alyson Smyth helps Marco Perez fill out a spring-monitoring form and understand why its important to protect the sensitive water sources of the desert. (c) Brian Beffort
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Friends enjoys Dutch-oven victory!
Everyone who attended NPLD in the Black Rock enjoyed
one of the tastiest potluck dinners in memory, fueled by wonderful
dishes cooked up by more than a dozen contestants in the annual
Dutch-oven cook-off.
Congratulations to Friends Associate Director Brian Beffort
for his first-place Thai chicken curry and to Renee Aldrich, Friends Stewardship
Technician for her first-place finish for her delicious cornbread. Friends star
volunteer Adam Willet won first place for his bread pudding with pumpkin from his
garden.
Heres Brians prize-winning recipe: Thai Chicken Curry
Ingredients
2 shallots
1 stalk lemon grass
2 tablespoons vegetable oil
1 teaspoon salt (more to taste)
1 cup chicken stock
1 inch of galangal (Thai ginger)
4 kaffir lime leaves
6 birds eye chilis, bruised (or more to taste)
4 boneless breasts of chicken, cut into bite-sized pieces
1 red pepper, chopped
1 cup green beans, chopped
1-2 tablespoons red curry paste (more to taste)
1-2 tablespoons fish sauce (more to taste)
1-2 tablespoons sour tamarind soup base (more to taste)
1-2 tablespoons brown sugar
1 20-oz can of coconut milk
1 fresh lime
1 bunch Thai basil, chopped
Preparation
Peel shallots and slice into thin rings.
Thinly slice the lemongrass, from thin end until it starts to get thick and woody.
Bruise the lime leaves and chilis.
Cut the galangal into thin slices
Heat the oil to medium heat in the Dutch oven, then add
shallots and let them cook for 2-3 minutes. Then add lemongrass, lime leaves, chilis
and galangal. Let them simmer for a few minutes to let the flavors out.
Then add the chicken stock and chicken pieces and let it all
simmer for a few minutes. Then add coconut milk, curry paste, fish sauce and soup base.
Cook all this at a low boil for 10-15 minutes, until the chicken is cooked through.
Add the red peppers, green beans and Thai basil, cook for 5 more
minutes. Adjust your flavors. Squeeze lime into it. Sprinkle the remaining Thai basil
and serve over rice. This recipe will serve 4 to 6.
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Girl Power!
 Jesy and Allison show some Brownies how to make cool gift cards out of old calendars. (c) Katie Sanchez
On September 15, Friends southern Nevada crew helped the Girl
Scouts celebrate their centennial by participating in the World of Girls 100th
Birthday Bash at Cashman Center. More than 2,000 girls and their families attended,
filling the day with laughter, music, and fun.
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